Fine de Bourgogne «L'Authentique» 7 years old
Maison Jacoulot
The council of caveau
Distilled from wine and Pinot Noir lees, the Fine d'Exception is aged seven years in barrels, signed Jacoulot
Served at room temperature as a digestif after a large meal, or to flambé shrimp in the kitchen, it elegantly concludes evenings with friends.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
End of Burgundy
Vintage: 7 years old
Aging: 7 years in oak barrels
Romanèche-Thorins
The essentials in a glance
End of Burgundy
Aging: 7 years in oak barrels
Romanèche-Thorins
RECIPE COCKTAIL
Creation of the House
DiscoverTo be enjoyed as a digestif at room temperature, or in the kitchen to flambé shrimp
Fine de Bourgogne «L'Authentique»
The council of caveau
Distilled from wine and Pinot Noir lees, the Fine d'Exception is aged seven years in barrels, signed Jacoulot
Served at room temperature as a digestif after a large meal, or to flambé shrimp in the kitchen, it elegantly concludes evenings with friends.
The essentials in a glance
End of Burgundy
Vintage: 7 years old
Aging: 7 years in oak barrels
Romanèche-Thorins
RECIPE COCKTAIL
Creation of the House
DiscoverTo be enjoyed as a digestif at room temperature, or in the kitchen to flambé shrimp
At the tasting ⌄
Sensory profile
Robe or, silver reflections
Dried and candied fruits, buttery and toasted notes
Dense, balanced, powerful finish
A fine character, between the richness of the dried fruits and candied fruits and toasted buttery notes, supported by a dense palate and a long and powerful finish
Good to know
It is enjoyed at room temperature, as a digestif after a meal.
It keeps indefinitely after opening, protected from light, thanks to its high alcohol content
Alcohol content: 45% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Served in tulip-shaped glasses for tasting, to appreciate all its aromas. Dense and balanced, it builds up in strength without ever becoming abrupt. It warms in the hand and is enjoyed in small sips.
Agreements
A coffee or a digestif at the end of the meal
Flavored shrimp
A dessert with dried fruits (spice bread, nougat)
Occasions
A digestif to finish a gastronomic meal
An evening for connoisseurs
An exceptional gift to give
The Maison and its expertise ⌄
Romanèche-Thorins, Saône-et-Loire
Romanèche-ThorinsSince 1891, the Jacoulot House has perpetuated an artisanal distillation know-how passed down from generation to generation, today carried on by the Vançon family.
Development
Seven years of aging in barrels gives Fine its copper-colored color and aromas of nuts, butter and toast, for a dense mouthfeel and great persistence.
Origin of the ingredients
Wine and lees from Burgundy’s Pinot Noir grapes, distilled and aged for seven years in barrels
Ingredients and nutritional values
Ingredients
Allergens
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
The art of offering a great spirit drink
A gift that lasts — these bottles are enjoyed in small doses and last for years. They are opened only for special occasions and remain available for a long time.
At the aperitif or as a digestif — according to the bottle, served fresh or at room temperature, to open or prolong a meal.
A beautiful bottle is enough by itself: it is presented as it is, in its original packaging, without anything being added to it.




