Fruit Cream «Raspberry Pepper»
Maison Jacoulot
The council of caveau
Raspberry and pepper, an original combination of sweetness and spiciness
With one Crémant de Bourgogne as an aperitif, served on a slice of ice, or in the kitchen to deglaze a turkey roulade with peppers. A surprising cream to discover with friends during an original aperitif.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Fruit Cream
Vintage:
Sugarsiness: Generous
Romanèche-Thorins
The essentials in a glance
Fruit Cream
Sugarsiness: Generous
Romanèche-Thorins
RECIPE COCKTAIL
Creation of the House
DiscoverTo be enjoyed in cocktails, as a refreshing aperitif, on a dessert, or in cooking to flavor a sauce.
Fruit Cream «Raspberry Pepper»
The council of caveau
Raspberry and pepper, an original combination of sweetness and spiciness
With one Crémant de Bourgogne as an aperitif, served on a slice of ice, or in the kitchen to deglaze a turkey roulade with peppers. A surprising cream to discover with friends during an original aperitif.
The essentials in a glance
Fruit Cream
Vintage:
Sugarsiness: Generous
Romanèche-Thorins
RECIPE COCKTAIL
Creation of the House
DiscoverTo be enjoyed in cocktails, as a refreshing aperitif, on a dessert, or in cooking to flavor a sauce.
At the tasting ⌄
Sensory profile
Red dress, deep
Spicy and sweet, raspberry on the way
Dominant raspberry flavor, acidic, with a spicy finish in the finale
An original and harmonious cream, where the sweetness of the raspberry dominates in the mouth, supported by a surprising spicy character in the nose and in the finish.
Good to know
Enjoy it naturally with an ice cube, or with a Crémant de Bourgogne
It keeps for several months after opening thanks to the sugar and alcohol, protected from light and heat
Alcohol content: 16% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Served fresh, natural, or with crème de cassis. The raspberry takes center stage, the pepper returns at the end of the taste. A curiosity that should be tasted, which sparks a conversation.
Agreements
A turkey sauté and grilled peppers in a wok, seasoned with cream
A dessert of red fruits
Fresh goat cheese
Occasions
An original aperitif among friends
A twister cream in the kitchen
A discovery to offer and share
The Maison and its expertise ⌄
Romanèche-Thorins, Saône-et-Loire
Romanèche-ThorinsSince 1891, the Jacoulot House has been distilling spirits according to a know-how passed down from generation to generation, today carried on by the Vançon family.
Development
A raspberry cream enhanced with pepper, for a surprising balance between sweet and spicy
Origin of the ingredients
Raspberry and red pepper, combined to create an original blend of sweetness and spicy character
Ingredients and nutritional values
Ingredients
Allergens
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.







