Fruit Cream «Mirabelle»
Joseph Cartron
The council of caveau
Mirabelles de Lorraine infused for a long time, the fruity delight signed by Joseph Cartron
Served fresh with sparkling Crémant wine at an aperitif, or topped on a frozen dessert, it evokes the orchards of Lorraine during a meal with friends.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Fruit Cream
Vintage:
Sugarsiness: Generous
Nuits-Saint-Georges
The essentials in a glance
Fruit Cream
Sugarsiness: Generous
Nuits-Saint-Georges
RECIPE COCKTAIL
Creation of the House
To be enjoyed in cocktails, as a refreshing aperitif, on a dessert, or in cooking to flavor a sauce.
Fruit Cream «Mirabelle»
The council of caveau
Mirabelles de Lorraine infused for a long time, the fruity delight signed by Joseph Cartron
Served fresh with sparkling Crémant wine at an aperitif, or topped on a frozen dessert, it evokes the orchards of Lorraine during a meal with friends.
The essentials in a glance
Fruit Cream
Vintage:
Sugarsiness: Generous
Nuits-Saint-Georges
RECIPE COCKTAIL
Creation of the House
DiscoverAt the tasting ⌄
Sensory profile
Light oak dress, orange shades
Enriched, pure and fresh
Smooth, sensation of fresh jam
A smooth and fresh fruit cream, with apricot flavors close to freshly cooked jam, supported by a very nice persistence in the mouth
Good to know
Enjoy fresh, natural or sparkling in a champagne cocktail
It keeps for several months after opening thanks to the sugar and alcohol, protected from light and heat
Alcohol content: 20% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Served in a flute for sparkling cocktails, or in a small glass of natural liqueur. The plum is smooth, one would think it was fresh jam. In Kir it is light, and when served as such it is enjoyed at the end of a meal.
Agreements
A plum tart
A fresh cheese (white cheese, faisselle)
Vanilla ice cream
Occasions
An aperitif in the summer terrace
A fruity dessert at the end of a meal
A touch of Lorraine to share
The Maison and its expertise ⌄
Nuits-Saint-Georges, Côte-d’Or
Nuits-Saint-GeorgesHouse: Since 1882, the Maison Joseph Cartron has perpetuated a family-based distillation expertise, now in its fifth generation with Judith Cartron.
Development
A long infusion develops the fruit's roundness and freshness, while the brandy adds to the cream its finesse and strength.
Origin of the ingredients
Mirabelles de Lorraine, long-infused and then drained of the brandy
Ingredients and nutritional values
Ingredients
Allergens
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
