Also available in other formats
Viré-Clessé«Great Reserve» 2024
Vérizet Cave of Viré
The council of caveau
The Grande Réserve cuvée, sourced from the most beautiful plots of the estate
For Saint Jacques or Bresse poultry with cream sauce. It Viré-Clessé has the richness and balance of a true great Chardonnay from the Mâconnais. The white wine to be served when you want a wine with depth.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
White Wine
Vintage: 2024
Guard: 6-8 years old
Maconnais
The essentials in a glance
White Wine
2024
Guard: 6-8 years old
Maconnais
Creation of the House
Viré-Clessé«Great Reserve»
The council of caveau
The Grande Réserve cuvée, sourced from the most beautiful plots of the estate
For Saint Jacques or Bresse poultry with cream sauce. It Viré-Clessé has the richness and balance of a true great Chardonnay from the Mâconnais. The white wine to be served when you want a wine with depth.
Also available in other formats
The essentials in a glance
White Wine
Vintage: 2024
2024
Guard: 6-8 years old
Maconnais
At the tasting ⌄
Sensory profile
Yellow, silver and green reflections
Citrus fruits, pear, orange, pineapple
Round, fresh, honey notes and brioche
Exotic and brioche, with honey: the kind of Chardonnay that has depth
Good to know
Serve between 11 and 13°C
If a wine seems closed to opening, a transfer to a carafe will allow it to fully reveal its aromas.
Contains sulfites
Alcohol content: 12.5% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Its honey and brioche continue into the finale, never tiring. The glass begins with citrus fruits and pear; the pineapple and mango follow, warming up. A generous white wine to serve, it has enough to hold an entire meal.
Agreements
Saint-Jacques — the minerality of the wine enhances the shellfish
Chicken from Bresse with cream — the roundness of the wine matches the sauce
Goat cheeses — the freshness of the wine matches the acidity of the cheese
Occasions
Viré-Clessé The best plots, for a meal that counts
An easy-to-share bottle, on a weekday evening with friends
The white wine to be introduced to those who love Chardonnay with a good base
The estate and its wine ⌄
Fired Mâconnais • Burgundy
MaconnaisThe Cave de Viré, under the brand name Vérizet, has been bringing together cooperative winemakers since 1928 on 250 hectares of the appellation Viré-Clessé.
Vineyard
Vineyards on gentle slopes facing east and southeast, in the communes of Viré and Clessé. Soils are argillaceous-limestone-calcareous
From the vine to the glass
Pneumatic pressure, fermentation in a low-temperature stainless steel tank, light aging on fine lees with barrel-pressing. This choice gives this wine its richness and roundness in the mouth.
Ingredients and nutritional values
Ingredients
Allergens
Contains sulfites
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
To be enjoyed with
From Crémant to Beaujolais: A meal in three glasses
- The black table is set with white
- The Great Reserve is extensive for poultry
- He Chénas takes over for the stewed dishes
The Pinot noir of the Crémant already announces the Gamay of Beaujolais: the thread continues from glass to glass.
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