Rum aged in a Fine barrel
Maison Jacoulot
The council of caveau
Rum from the Isle of Réunion, aged twelve months in a Fine de Bourgogne cask
Served neat, on a ice cube or at room temperature, it recalls the family history of the Maison since 1944, for a warm digestif between friends.
This rum also accompanies you at our table — find it in the restaurant
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Rum
Vintage: Aged in fine oak barrels
Breeding: Minimum 12 months in a barrel of Fine de Bourgogne
Romanèche-Thorins
The essentials in a glance
Rum
Breeding: Minimum 12 months in a barrel of Fine de Bourgogne
Romanèche-Thorins
USAGE IDEA
Creation of the House
To be enjoyed on its own, as an aperitif or a digestif, on a slice of ice or at room temperature
Rum
The council of caveau
Rum from the Isle of Réunion, aged twelve months in a Fine de Bourgogne cask
Served neat, on a ice cube or at room temperature, it recalls the family history of the Maison since 1944, for a warm digestif between friends.
The essentials in a glance
Rum
Vintage: Aged in fine oak barrels
Breeding: Minimum 12 months in a barrel of Fine de Bourgogne
Romanèche-Thorins
USAGE IDEA
Creation of the House
At the tasting ⌄
Sensory profile
Amber dress, shiny
Warm, hearty, candied fruits
Elegant, round, caramelized pear in the finish
A warm and elegant rum, with a balance between the dry and the sweet, backed by a delicious finish of caramelized pear
Good to know
Enjoyed naturally, at room temperature or on ice, between 17°C and 20°C
It keeps indefinitely after opening, protected from light, thanks to its high alcohol content
Alcohol content: 40% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Served in a tulip-shaped tasting glass, or on a large old-fashioned glass ice cube. Enjoyed on its own, over a large ice cube, to appreciate its full aromatic richness.
Agreements
A cigar or a coffee
An exotic dessert (pineapple, flambéed banana)
A digestif among friends
Occasions
A warm digestif among friends
A moment of tasting nature
A gift to unique history
The Maison and its expertise ⌄
Romanèche-Thorins, Saône-et-Loire
Romanèche-ThorinsSince 1891, the Jacoulot House has perpetuated an artisanal distillation know-how passed down from generation to generation, today carried on by the Vançon family.
Development
A minimum aging of twelve months in barrels from the Fine de Bourgogne region gives the rhum its elegant roundness and caramelized pear notes in the finish.
Origin of the ingredients
Brown rum from the Isle of Réunion, selected by the Jacoulot House
Ingredients and nutritional values
Ingredients
Allergens
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
The art of offering a great spirit drink
A gift that lasts — these bottles are enjoyed in small doses and last for years. They are opened only for special occasions and remain available for a long time.
At the aperitif or as a digestif — according to the bottle, served fresh or at room temperature, to open or prolong a meal.
A beautiful bottle is enough by itself: it is presented as it is, in its original packaging, without anything being added to it.
