The Mini Feuilletés Tomato Epicurean
Bon Vivant
The council of caveau
A prepared dish of tomatoes, herbs and spices, the warmth of the South is brought to the aperitif
Enjoyed on its own as an aperitif, or with a glass of Burgundy rosé, this biscuit with a hint of spice turns an aperitif into something with character.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Biscuits Apéritifs
Vintage:
Crisp and then melts, puff pastry
Semur-en-Auxois
The essentials in a glance
Biscuits Apéritifs
Spicy, spicy
Crisp and then melts, puff pastry
Semur-en-Auxois
The Art of Giving
Creation of the House
Nature as an aperitif, or as an accompaniment to a glass of wine
The Mini Feuilletés Tomato Epicurean
The council of caveau
A prepared dish of tomatoes, herbs and spices, the warmth of the South is brought to the aperitif
Enjoyed on its own as an aperitif, or with a glass of Burgundy rosé, this biscuit with a hint of spice turns an aperitif into something with character.
The essentials in a glance
Biscuits Apéritifs
Vintage:
Spicy, spicy
Crisp and then melts, puff pastry
Semur-en-Auxois
At the tasting ⌄
Sensory profile
Golden pleated snails, tinted with tomato
Notes of tomato, cumin and sweet spices
Crispy, tomato topped with cumin and coriander
Distinctive and warm character, the spice in the foreground
Good to know
Enjoyed naturally at room temperature, or warmed briefly in the oven for extra crunchiness
It can be stored for 6 months at room temperature, away from light and moisture
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the table
To be enjoyed on its own, in a bowl, as an aperitif. Pouré into a bowl, to be enjoyed as a snack. The sachet seals and is kept in a dry place.
Agreements
A Mâcon rosé
A light Mercurey red
A Crémant de Bourgogne rosé
Occasions
An aperitif enjoyed with friends
A warm aperitif plate
A gourmet box
The Maison and its expertise ⌄
Semur-en-Auxois, Côte d'Or, Burgundy
Semur-en-AuxoisArtisan confectionery founded in 1996 in Semur-en-Auxois, specializing in aperitif puff pastry
Development
Pure butter-wrapped feuilleté with escargot, topped with tomato, chilli, cumin and coriander
Origin of the ingredients
Slices made in Semur-en-Auxois with French flour and butter, and French Emmental cheese
Ingredients and nutritional values
Ingredients
Wheat flour, butter, Emmental cheese, rapeseed oil, salt, tomato-based preparation (1.8%) (tomato powder 37.5%, sweet and hot pepper powder 34.5%, onion, coriander, cumin, oregano), yeast, herb mixture with garlic and onion, black pepper, colorant E160b(ii)
Allergens
Allergens: gluten (wheat), milk; possible traces of sesame, soy, egg, hazelnut and almond
Nutritional values Per 100g
| Energy | 565 kcal / 2358 kJ |
| Fats | 32g |
| including saturated fatty acids | 19g |
| Carbohydrates | 54g |
| including sugars | 1.9g |
| Proteins | 13g |
| Salt | 3.6g |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
