Also available in other formats
Burgundy mustard - Mustard à l'Ancienne (IGP)
Edmond Fallot
The council of caveau
The only 100% Bourguignon mustard, Aligoté white wine and seeds grown in Burgundy, certified IGP
To twister a vinaigrette, to thicken a sauce or to accompany white meat, the affirmed taste of terroir bourguignon in a pot.
The ideal format to slip into a gourmet box, or to offer alone to lovers of flavored mustards
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Mustard
Vintage:
Grains and white wine 100% Bourgogne
Beaune
The essentials in a glance
Mustard
Clear and assertive
Grains and white wine 100% Bourgogne
Beaune
The Art of Giving
Creation of the House
In vinaigrette, sauce, marinade, or as a side dish with white meat or a platter of Burgundy cheeses
Burgundy mustard - Mustard à l'Ancienne (IGP)
The council of caveau
The only 100% Bourguignon mustard, Aligoté white wine and seeds grown in Burgundy, certified IGP
To twister a vinaigrette, to thicken a sauce or to accompany white meat, the affirmed taste of terroir bourguignon in a pot.
Also available in other formats
The essentials in a glance
Mustard
Vintage:
Clear and assertive
Grains and white wine 100% Bourgogne
Beaune
At the tasting ⌄
Sensory profile
Smooth and creamy texture, pronounced golden yellow
Mustard seeds and tip of white wine
Fresh and lively, brought to life by the Aligoté
Affirmative and authentic, a terroir 100% % Burgundian
Good to know
To be used at room temperature, without special precautions before tasting
It can be stored for 12 months at room temperature; after opening, in the refrigerator, for consumption within 6 months.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the table
To be used as a seasoning, in sauce or in marinade, its frank flavor highlights the products of terroir Burgundy. In a pot on the table, at room temperature. It seals and should be kept in the fridge once opened.
Agreements
A plate of Burgundian cheeses
White meat or roasted poultry
A vinaigrette or a sauce made with white wine
Occasions
A 100% - terroir bourguignon meal
A gift for lovers of local products
An appetizer plate of charcuterie and cheese
The Maison and its expertise ⌄
Beaune, Côte d'Or, Burgundy
BeauneFamily mustard mill founded in Beaune in 1840, where the seeds are ground in a stone mill
Development
Mustard seeds grown in Burgundy, ground in a stone mill in Beaune
Origin of the ingredients
Grains grown in Burgundy, ground in a mill with Aligoté, without vinegar
Ingredients and nutritional values
Ingredients
Water, mustard seeds (origin Burgundy), white wine from Burgundy 16.3% (with sulfites), salt, acidifier (citric acid), antioxidant (potassium disulfite), turmeric
Allergens
Allergens: mustard, sulfites
Nutritional values Per 100g
| Energy | 163 kcal / 682 kJ |
| Fats | 12g |
| including saturated fatty acids | 0.8g |
| Carbohydrates | 3.7g |
| including sugars | 2.5g |
| Proteins | 7g |
| Salt | 6.6g |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
