Prairie Honey Nougat
The Honey Farm of the Charolais Country
The council of caveau
A tender white nougat, generously filled with whole almonds and meadow honey
Enjoyed on its own at the end of a meal, or to garnish a cheese platter, a delicious touch that can be cut into small pieces.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Nougat with honey
Vintage:
Sweet, indulgent
Pays Charolais
The essentials in a glance
Nougat with honey
Meadow honey (rotten, rye, mealy dew)
Sweet, indulgent
Pays Charolais
The Art of Giving
Creation of the House
Nature at the end of the meal, or cut into pieces on a cheese plate
Prairie Honey Nougat
The council of caveau
A tender white nougat, generously filled with whole almonds and meadow honey
Enjoyed on its own at the end of a meal, or to garnish a cheese platter, a delicious touch that can be cut into small pieces.
The essentials in a glance
Nougat with honey
Vintage:
Meadow honey (rotten, rye, mealy dew)
Sweet, indulgent
Pays Charolais
Nature at the end of the meal, or cut into pieces on a cheese plate
At the tasting ⌄
Sensory profile
White nougat, visible whole almond flakes
Notes of almond and honey
Soft and sweet, almond and prairie honey
Delicate and generous, almond and honey in balance
Good to know
Store at room temperature, away from light
It can be stored for 2 years after manufacture, in a dry place and away from light.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the table
To be enjoyed raw, sliced into small pieces, in individual papillotes. One piece at a time, it is savored slowly. It should be kept away from heat and moisture
Agreements
A gourmet coffee
A plate of cheeses
A Crémant de Bourgogne rosé
Occasions
A delicious dessert
A plate of cheeses
A gourmand gift
The Maison and its expertise ⌄
Allier and Saône-et-Loire
Pays CharolaisAlexandre Bardot runs 600 hives in Burgundy to produce 100% % French honeys
Development
White nougat with meadow honey (20 %) and whole almonds (26 %), in a puff pastry wrapper
Origin of the ingredients
Honey harvested in France, in the Charolais
Ingredients and nutritional values
Ingredients
Sugar, whole almonds (26%), meadow honey (20%), egg white, water, glucose syrup, azyme leaf (potato starch, water, olive oil)
Allergens
Allergens: Nuts (peanuts), eggs
Nutritional values Per 100g
| Energy | 381.7 kcal / 1597 kJ |
| Fats | 11.80g |
| including saturated fatty acids | 1.10g |
| Carbohydrates | 55g |
| including sugars | 50g |
| Proteins | 6.40g |
| Salt | 1.1g |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.

