Bouzeron «Les Corcelles» 2021
Domaine de l'Ecette
The council of caveau
An Aligoté from Bouzeron, in the Côte Chalonnaise, the only appellation bearing his name
For a seafood platter, or a goat that has character. This Bouzeron has the minerality and freshness to stand out without being too showy. The white wine comes out to show that the Aligoté can also be great.
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
White Wine
Vintage: 2021
Guard: 4-6 years old
Côte Chalonnaise
The essentials in a glance
White Wine
2021
Guard: 4-6 years old
Côte Chalonnaise
Creation of the House
Bouzeron «Les Corcelles»
The council of caveau
An Aligoté from Bouzeron, in the Côte Chalonnaise, the only appellation bearing his name
For a seafood platter, or a goat that has character. This Bouzeron has the minerality and freshness to stand out without being too showy. The white wine comes out to show that the Aligoté can also be great.
The essentials in a glance
White Wine
Vintage: 2021
2021
Guard: 4-6 years old
Côte Chalonnaise
At the tasting ⌄
Sensory profile
Pale gold, beautiful shine
Floral notes, discreet at the beginning
Flexible attack, light minerality, nice length
Floral and mineral, with a touch of softness: the kind of white that proves that Aligoté has a lot of personality.
Good to know
Serve at 8°C
If a wine seems closed to opening, a transfer to a carafe will allow it to fully reveal its aromas.
Contains sulfites
Alcohol content: 12.5% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
It is discreet at the beginning, but becomes more pronounced as the meal progresses. The first glass is supple and restrained; the second, less cold, allows the floral notes to emerge. Remove the bottle from the refrigerator at the beginning of the meal.
Agreements
Poisson — the minerality of the wine goes hand in hand with its finesse
Goat's cheese — the acidity matches that of cheese
Seafood — the freshness enhances the dish
Occasions
A bottle that stands out from the ordinary to offer
To prove that Aligoté can be a great wine
The white one to go for a lunch that deserves some attention
The estate and its wine ⌄
Rully Côte Chalonnaise • Burgundy
Côte ChalonnaiseJean Daux settled here in 1983, before his son Vincent took over the estate in 1997. Today, 18 hectares are cultivated using sustainable farming methods.
Vineyard
Aligoté grows in Bouzeron, the only appellation in Burgundy dedicated to this grape variety, on clay-limestone-calcareous soil. This terroir specific description gives this mineral character in the mouth
From the vine to the glass
Traditional Burgundian winemaking, without any frills. This respect terroir is directly reflected in the freshness and minerality of the wine
Ingredients and nutritional values
Ingredients
Allergens
Contains sulfites
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
From the same domain
To be enjoyed with
The Domaine de l'Ecette told in three appellations
- The aligoté of Bouzeron
- Vif
- Rully Red meat closes on meat products
From the most tense to the most dense.
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