Maranges Premier Cru «La Fussière» 2023
Domaine Claude Nouveau
The council of caveau
The 1er Cru of Beaune Maranges, all the way to the south of the Côte de Beaune, at the gates of the Côte Chalonnaise
For a red meat sauce, or a matured cheese that has character. It Maranges has the structure and velvety texture of a first-class wine that has a strong presence. The red wine is perfect for when you want a real aged wine.
This wine also goes well with our dishes — you can find it in the restaurant
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Red Wine
Vintage: 2023
Guard: 10 years and older
Côte Chalonnaise
The essentials in a glance
Red Wine
2023
Guard: 10 years and older
Côte Chalonnaise
Creation of the House
Maranges Premier Cru «La Fussière»
The council of caveau
The 1er Cru of Beaune Maranges, all the way to the south of the Côte de Beaune, at the gates of the Côte Chalonnaise
For a red meat sauce, or a matured cheese that has character. It Maranges has the structure and velvety texture of a first-class wine that has a strong presence. The red wine is perfect for when you want a real aged wine.
The essentials in a glance
Red Wine
Vintage: 2023
2023
Guard: 10 years and older
Côte Chalonnaise
At the tasting ⌄
Sensory profile
Deep red, violet reflections
Red fruits, spices, licorice, undergrowth
Structured, full-bodied, velvety, supple tannins
Rich and velvety, with fat: the kind of Pinot Noir that needs a little time
Good to know
Serve between 14 and 16°C
If a wine seems closed to opening, a transfer to a carafe will allow it to fully reveal its aromas.
Contains sulfites
Alcohol content: 13.5% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Its structure needs time to fully develop in the glass. When it opens, the red fruit dominates; the licorice comes in after a good aeration. Let it sit for half an hour; it gains a lot of complexity.
Agreements
Red meat in sauce — the structure of the wine holds the sauce
Gibier — the piglet responds to the pig-like character
Cured cheese — the tannins match the paste
Occasions
A 1st Cru from a tiny plot, to be served with a meal that matters
A bottle of wine to be forgotten for a few years in the cellar
The first cru to be introduced to those who don't yet know it Maranges
The estate and its wine ⌄
Change Côte Chalonnaise • Burgundy
Côte ChalonnaiseDomaine Claude Nouveau cultivates a 0.72-hectare plot classified as a 1st Cru on the plateau Maranges, on marl-clayous soil at an altitude of 240 meters.
Vineyard
Loamy soil at 250 meters altitude, exposed to the east. Vines between 15 and 40 years old, which give this structure in the mouth
From the vine to the glass
Manual vinification, extraction by decanting, aging for 12 months in barrels and then 6 months in a tank. No filtration or blending, to preserve all the fruit.
Ingredients and nutritional values
Ingredients
Allergens
Contains sulfites
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
From the same domain
To be enjoyed with
Two degrees of concentration on the same terroir
- The Rully de Michel Briday on the entrance
- The Maranges village, for comparison
- La Fussière, the first cru from the same estate
To open a few years apart.
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