Mustard in Grains
Edmond Fallot
The council of caveau
Whole mustard seeds macerated in white wine for a crunchy texture
To accompany grilled meats and fish, twist a crispy vinaigrette, or sprinkle a board of cured meats, a milder flavor than classic mustard
The ideal generous format for everyday cooking, a beautiful container to display or to offer as-is to lovers of flavored mustards
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Mustard
Vintage:
Origin Burgundy
Beaune
The essentials in a glance
Mustard
Soft and crispy
Origin Burgundy
Beaune
The Art of Giving
Creation of the House
As an accompaniment to grilled meats and fish, in a vinaigrette, or on a platter of charcuterie
Mustard in Grains
The council of caveau
Whole mustard seeds macerated in white wine for a crunchy texture
To accompany grilled meats and fish, twist a crispy vinaigrette, or sprinkle a board of cured meats, a milder flavor than classic mustard
The essentials in a glance
Mustard
Vintage:
Soft and crispy
Origin Burgundy
Beaune
At the tasting ⌄
Sensory profile
Whole grains visible, thick and rustic texture
Cheap and discreet, mustard seeds and white wine
Crisp, sweet and round, brought out by the white wine
Rustic and crunchy, a mustard that is easy to chew
Good to know
To be used at room temperature, without special precautions before tasting
It can be stored for 12 months at room temperature; after opening, in the refrigerator, for consumption within 6 months.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the table
Pairs perfectly with your grilled meats and fish. In a pot on the table, at room temperature. It seals and keeps cool once opened.
Agreements
A grilled steak or grilled fish
A crispy vinaigrette
A platter of charcuterie
Occasions
A barbecue with friends
A vinaigrette twistée
A gift for texture lovers
The Maison and its expertise ⌄
Beaune, Côte d'Or, Burgundy
BeauneFamily mustard mill founded in Beaune in 1840, where the seeds are ground in a stone mill
Development
Mustard seeds grown in Burgundy, ground in a stone mill in Beaune
Origin of the ingredients
Whole grains from Burgundy macerated in white wine, without grinding, to retain their crunchiness
Ingredients and nutritional values
Ingredients
Water, mustard seeds (origin Burgundy), white wine 16.7% (with sulfites), vinegar, salt, mustard skins, sugar, spices
Allergens
Allergens: mustard, sulfites
Nutritional values Per 100g
| Energy | 149 kcal / 624 kJ |
| Fats | 11g |
| including saturated fatty acids | 0.8g |
| Carbohydrates | 3.6g |
| including sugars | 2.1g |
| Proteins | 7.2g |
| Salt | 5.9g |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
