Also available in other formats
Mâcon Rouge
The Vignerons d'Igé
The council of caveau
The Rouge daily newspaper, with a fruit flavor, served without any way
For a charcuterie board, or roasted poultry. This Mâcon Rouge has the fruit and flexibility of a true Gamay from Beaujolais Mâconnais. The perfect size for an impromptu aperitif with friends.
This wine also goes well with our dishes — you can find it in the restaurant
In case of exhaustion of a vintage, the next one will be offered, unless otherwise indicated in the order.
The essentials in a glance
Red wine
Vintage:
Guard: 1 year
Maconnais
The essentials in a glance
Red wine
Guard: 1 year
Maconnais
Creation of the House
Mâcon Rouge
The council of caveau
The Rouge daily newspaper, with a fruit flavor, served without any way
For a charcuterie board, or roasted poultry. This Mâcon Rouge has the fruit and flexibility of a true Gamay from Beaujolais Mâconnais. The perfect size for an impromptu aperitif with friends.
Also available in other formats
The essentials in a glance
Red wine
Vintage:
Guard: 1 year
Maconnais
At the tasting ⌄
Sensory profile
Ruby red, brilliant
Red fruits, sweet spices
Soft, fruity, with a hint of raspberry and cherry
Rich and savory, with a hint of spices at the end of the mouth: the simple charm of a Gamay du Mâconnais
Good to know
Serve between 14 and 16°C
The Bag-in-Box is ready to be enjoyed immediately upon opening and can be stored for several weeks in a dry place.
Contains sulfites
Alcohol content: 13% vol.
OUR SELECTION
Chosen by the Maison Mâconnaise des Vins, which has been using its terroir Burgundian expertise to help its selection since 1958
The entire region is brought together here, at the same counter — it is from this overview that the selection is born.
What the House retains, it serves at its table and makes it taste its own. caveau
The good agreement ⌄
Around the glass
Its gourmand fruit is savored without effort, never overwhelming the meal. At fifteen degrees it retains the tartness of the raspberry; warmer, it becomes heavier. A red that accompanies without speaking.
Agreements
Charcuterie — the fruit of the vine holds its own on the plate
Roast poultry — the wine's softness matches the meat
Soft-paste cheeses — the fruit of the wine softens the fat of the cheese
Occasions
The practical format for a weeknight meal, without even thinking about it
The Mâcon Rouge to always have on hand, to receive
The red wine to serve at the aperitif, without having to take out the corkscrew
The estate and its wine ⌄
Igé Mâconnais • Burgundy
MaconnaisLes Vignerons d’Igé, one of the first cooperative wineries in the region Mâconnais, has been producing wine since 1927 on clay-limestone hills exposed to the south.
Vineyard
Coteaux argilo-calcareous of the Mâconnais, exposed to the south, planted with Gamay. This exposure gives this mouth a supple character, with notes of raspberry and cherry.
From the vine to the glass
Winemaking designed to preserve the fruit and the softness of this Gamay, then packaged in a bag to keep the wine protected from air
Ingredients and nutritional values
Ingredients
Allergens
Contains sulfites
Nutritional values
| Energy | |
| Fats | |
| including saturated fatty acids | |
| Carbohydrates | |
| including sugars | |
| Proteins | |
| Salt |
Alcohol abuse is dangerous to health. Consume with moderation. Sale prohibited to those under 18 years of age.
